After an enjoyable dinner in one of the most famous and best restaurant of Venice, head towards a wonderful church to attend to a once in a life time concert.
Venice Republic was an incredible laboratory of art in its most different forms. Behind the scenes of these magical places, the presence of the great Venetian masters and composers such as Antonio Vivaldi, Tommaso Albinoni, Benedetto Marcello or Baldassare Galuppi can still be breathed.
The church of San Vidal is certainly a must- stop to be included in your itinerary. In this place full of history and culture a concert season has been taking place for 30 years.

A LA CARTE MENU:
Hors d’oeuvre
Italian cold cuts
Fresh tomato with “mozzarella” and fresh basil
Double fish hors d’oeuvre (fried and marinated sardines with onions and marinated salmon
Octopus salad

First course
Ricotta cheese & spinach ravioli with butter and sage sauce
Risotto with seafood
Lasagne “Bolognese” style

Second course
Filet of seabass with pink pepper and dill sauce and vegetables in season
Steak with peas
Cuttle fish with polenta
Grilled vegetables and “Dobbiaco” cheese

Dessert
Tiramisù
Home made ice cream
Panna cotta

OPTIONS:
A. Two courses A la carte menù, drinks included (1/3 wine, mineral water)
B. Three courses A la carte menu, drinks included (1/3 wine, mineral water)